1. Melt butter in large sauce pan over low heat. Add marshmallows and stir until melted and well-blended. Cook 2 minutes longer, stirring constantly. Remove from heat.

2. Add cereal. Stir until well coated.

3. Using buttered spatula or waxed paper, press mixture evenly and firmly in buttered 13 x 9 inch pan. Cut into 2 x 2 inch squares when cool.

E-Mail us!: podcast@flamingzonkey.com

Subscribe on iTunes: https://itunes.apple.com/us/podcast/the-flaming-zonkey-podcast/id896405130?mt=2

Subscribe on Stitcher: http://www.stitcher.com/podcast/the-flaming-zonkey-podcast?refid=stpr

Subscribe via RSS: http://www.flamingzonkey.com/category/flaming-zonkey-podcast/feed/

Podcast: Play in new window | Download